The selection of kitchen cleaning cloths should consider the following key factors:
Material:
Pure cotton or bamboo fiber: This type of fabric has good water absorption, is not easy to generate static electricity, and is relatively soft, does not harm hands, and is not easy to scratch the cleaned surface. Bamboo fiber has become a popular choice due to its natural antibacterial properties.
Non woven fabric: With good adsorption capacity and strong durability, it is not easy to shed chips and is easy to clean.
Wood pulp cotton: a sustainable and environmentally friendly material that is hydrophilic but not oleophilic, especially suitable for removing oil stains.
Coconut shell fiber: It has strong water absorption and is not easy to get oil, making it a new environmentally friendly cleaning cloth option.
Security:
Avoid using synthetic fabrics that may contain harmful chemicals or are prone to shedding hair and debris, in order to avoid affecting food safety.
Ensure that the cleaning cloth is properly treated, does not fade, and can be washed and disinfected at high temperatures.
Functional design:
Double layered or multi-purpose designed dishcloths, such as those with different textures or functional surfaces, are used for cleaning and drying, respectively.
Powerful particle cleaning technology can effectively remove stubborn oil stains.
Hangable design, conducive to drying and reducing bacterial growth.
Brand recommendation:
Lihua has been highly praised for its natural raw materials, antibacterial properties, oil resistance, and strong water absorption.
In summary, when choosing kitchen cleaning cloths , it is important to pay attention to the safety and health, stain removal ability, durability, and ease of cleaning of the material, and combine personal usage habits and needs to choose products that are suitable for oneself. Meanwhile, keeping the cleaning cloth clean and regularly replacing it is also an important measure to ensure kitchen hygiene.
